mixing bowlsThis course will introduce to you the Basics of Culinary Arts. We will teach you cooking techniques and how to prepare International food in a professional way. This course will provide you the base for a career as a successful culinary professional.

Duration: 144 Hours + 300 Hours OJT

24 Sessions at 2 Sessions per week and 6 hours per Session

Included in the Course are:

  • Detailed Course Book
  • Recipes and Information Hand Outs
  • Ingredients for all cooking sessions
  • Free use of all Equipments and Utensils during the course
  • 1 Set of Chef’s Uniform & Shoes
  • 1 Set of Knives
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